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Cacao Barry Chocolate – Pure Origin – Ghana – 40.5%

This exceptional milk chocolate couverture is made from cocoa beans which are cultivated in limited quantities and harvested exclusively in one country (Ghana). Forastero and Trinitario cocoa beans are exquisitely merged to produce a distinctively forthright flavour and a touch of acidity. Mildly sweet, very fruity, and with a strongly pronounced cocoa taste, it leaves a characteristic and long-lasting flavour in the mouth, with hazelnut aromas and a note of caramel. It's an ideal product for candy fillings, mousses, fine moulding, coatings, ganaches, garnishes, sorbets, and ice creams. These pistoles are round drops of pure chocolate, easy to melt or temper, weigh, and store, and a divine taste in recipes calling for chunks of chocolate. The pistoles are made using 100% pure cocoa butter and 100% natural vanilla. Pure chocolate requires tempering to obtain a high gloss for chocolate making.
1 kilogram/2.2 pound box
Size: 1 kg
Ingredients: 40.5% cocoa solids (origin Ghana), 20.8% milk solids, 39.1% cocoa butter
Kosher dairy
NOTE: Note: Due to the nature of this product, the chocolate may melt during shipping. This does not ruin the chocolate; the chocolate is perfectly fine. Occasionally there may be light-coloured streaks or film on the surface of the chocolate. This occurs naturally and is a characteristic of pure chocolate. It will disappear when the chocolate is re-melted.

  • This exceptional milk chocolate couverture is made from cocoa beans which are cultivated in lim...
  • 1 kilogram/2.2 pound box
  • Size: 1 kg

Tweets on Cacao
Cacao without cream or with ? — with cream dooh http://4ms.me/jQWh4g - by xAminaAngelx (?•Amoonniii•? ??)

Hot Cacao or cold ? — hawwt http://4ms.me/kkgqQw - by xAminaAngelx (?•Amoonniii•? ??)

Cacao without cream or with ? — are you talking about like hot cocoa ? im confused lol http://4ms.me/jYVKJd - by itssnicoleee (? ? c ? ? ? ?)

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